Herbalife Strawberry Protein Pancakes Recipe UK: High-Protein Breakfast

These strawberry protein pancakes are a quick, feel-good breakfast made with Formula 1 Strawberry Watermelon for flavour and protein. Ready in about ten minutes, and easy to make dairy-free.

Why you’ll love them

• Just a handful of everyday ingredients
• Naturally sweet from banana, no added sugar needed
• Easy to make vegan (swaps below)
• Great for batch-making and reheating on busy mornings

Ingredients (makes ~6 small pancakes / 2 servings)

• 2 scoops Formula 1 Strawberry Watermelon
• 1 ripe banana
• 2 medium eggs
• 40g porridge oats
• 100ml milk (dairy or plant-based)
• ½ tsp baking powder
• A little oil for the pan · fresh strawberries & yogurt to serve

Formula 1 Nutritional Shake Mix Strawberry Watermelon 550g

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Method

1. Blend the banana, eggs, oats, milk, Formula 1 and baking powder until smooth. Rest 5 minutes.
2. Heat a non-stick pan over medium and lightly grease it.
3. Spoon in small rounds; cook 1–2 minutes until bubbles appear and edges set.
4. Flip and cook another minute until golden.
5. Stack, top with fresh strawberries and a spoon of yogurt, and serve.

Approximate nutrition

Per serving (½ the recipe, with semi-skimmed milk): roughly 300 kcal and around 20g protein. Approximate only. It depends on your milk, toppings and portions.

Easy swaps

• Vegan: swap the eggs for 2 tbsp ground flaxseed + 6 tbsp water, and use plant milk.
• Bakes too: our Protein Bake Mix works brilliantly for thicker, fluffier pancakes.

Recipe by Rachel Orriss.