
Chocolate Biscuits
Crisp chocolate biscuits made with Protein Bake Mix and Smooth Chocolate shake.
Method
- Preheat the oven to 180°C/gas 4 and line a large oven tray with baking paper. In a large bowl, combine the Protein Bake Mix, Formula 1 Healthy Meal Smooth Chocolate, bicarbonate of soda and milk. Stir thoroughly until smooth.
- Mix the low-fat spread into the mixture. Scoop around 2 tbsp of the mixture into your hands and roll into a ball. Place on the prepared sheet and press down with your fingers to make a biscuit shape. Repeat with the rest of the mixture to make eight, setting them apart from each other by 2 cm at least.
- Bake for 10-15 minutes until set and crisp. Allow to cool on the tray then transfer to a wire rack to cool completely.
Nutrition
Each serving has 81 kcal, 5.1 g protein, 7.7 g carbohydrate (5.6 g of it sugars), 3.2 g fat (1.2 g saturates), 1.5 g fibre and 0.5 g salt.
Recipe, photo and nutrition figures: Herbalife. See the original recipe.
Made with
Formula 1 Nutritional Shake Mix Smooth Chocolate 550g


