Chocolate Biscuits
Baking and treats

Chocolate Biscuits

Crisp chocolate biscuits made with Protein Bake Mix and Smooth Chocolate shake.

14 minsPrep
15 minsCook
16Serves
5.1 gProtein each
81 kcalEach

Method

  1. Preheat the oven to 180°C/gas 4 and line a large oven tray with baking paper. In a large bowl, combine the Protein Bake Mix, Formula 1 Healthy Meal Smooth Chocolate, bicarbonate of soda and milk. Stir thoroughly until smooth.
  2. Mix the low-fat spread into the mixture. Scoop around 2 tbsp of the mixture into your hands and roll into a ball. Place on the prepared sheet and press down with your fingers to make a biscuit shape. Repeat with the rest of the mixture to make eight, setting them apart from each other by 2 cm at least.
  3. Bake for 10-15 minutes until set and crisp. Allow to cool on the tray then transfer to a wire rack to cool completely.

Nutrition

Each serving has 81 kcal, 5.1 g protein, 7.7 g carbohydrate (5.6 g of it sugars), 3.2 g fat (1.2 g saturates), 1.5 g fibre and 0.5 g salt.

Recipe, photo and nutrition figures: Herbalife. See the original recipe.

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