Dates and Cinnamon Porridge
Breakfast

Dates and Cinnamon Porridge

Warm porridge with chopped dates and cinnamon, finished with a dash of maple syrup. Protein Drink Mix and Oat Apple Fibre stir straight in.

It is one bowl, so it is an easy weekday start.

10 minsPrep
25 minsCook
1Serves
12 gProtein each
287 kcalEach

Method

  1. Place the oats in a small saucepan with the water, a pinch of salt and the chopped dates.
  2. Bring to boil, then turn down the heat, cover and simmer for about 10-15 minutes until the oats are tender.
  3. Add in the cinnamon, Protein Drink Mix and Oat Apple Fibre.
  4. Serve in a deep bowl.

Nutrition

Each serving has 287 kcal, 12 g protein, 50 g carbohydrate, 21 g sugars, 4 g fat and 8 g fibre.

Recipe, photo and nutrition figures: Herbalife. See the original recipe.

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